The Muse at the Gray Goose

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The Muse at the Gray Goose



A BIT OF BULLY

Submitted by webmaster on Thu, 2006-11-16 16:19.

3/4 amaretto
3/4 cognac
3/4 Baileys Irish Cream
3/4 creme de cacao dark
1 PART cream
chocolate 1 scoop ice cream

Mix 3/4 Baileys with 3/4 Hennessy cognac, 3/4 Amaretto Di Saronno and 1/2 Bols Creme de cacao. Blend in 1 part light cream and 1 part chocolate ice cream and serve.